Donauveltliner

Product Wine
Residual sugardry
Vintage2024
Net volume750ml
Alcohol13% vol.
CountryAustria
Produced byWeingut Johannes Hofer

Nutritional values per 100ml

Energy325kj / 78kcal
Carbohydrate0.9g
of which sugars0.1g
May contain small amounts of
fat
,
saturated fat
,
protein
,
salt
.

Ingredients

Zutaten: Trauben, Zucker, konzentrierter Traubenmost, Antioxidationsmittel: Schwefeldioxid, L-Ascorbinsäure, Stabilisatoren: Metaweinsäure, Carboxymethylcellulose, Säureregulator: Apfelsäure, Kohlendioxid

 

Weinbeschreibung:

PIWI-Sorte; gehaltvoll, kräftig und feinwürzig mit reifer Fruchtnote nach Apfel und Birne

Allergens

Schwefeldioxid und Sulfite

Wine
Fortified Wine
Sparkling Wine
Quality Sparkling Wine
Aromatic Quality Sparkling Wine
Sparkling Wine with added carbon dioxide
Semi-sparkling Wine
Semi-sparkling Wine with added carbon dioxide
Partially fermented grape must
Wine made from dried grapes
Wine made from overripe grapes
Aromatized Wine
Aromatized Wine-based drinks
Aromatized Wine-based cocktails
Wine-based drink
Non-alcoholic mixed drink
Aromatized non-alcoholic drink
Grape juice
Wine with Soda (G'spritzter)
Individueller Text
dry
off-dry
medium sweet
sweet
Austria
Germany
EN