Junger Kater

Product Wine
Residual sugardry
Vintage2024
Net volume750ml
Alcohol12.5% vol.
CountryAustria
Produced byWeingut Johannes Hofer

Nutritional values per 100ml

Energy304kj / 73kcal
Carbohydrate1.0g
of which sugars0.2g
May contain small amounts of
fat
,
saturated fat
,
protein
,
salt
.

Ingredients

Zutaten: Trauben, Zucker, konzentrierter Traubenmost, Antioxidationsmittel: Schwefeldioxid, L-Ascorbinsäure, Stabilisatoren: Metaweinsäure, Carboxymethylcellulose, Säureregulator: Apfelsäure, Kohlendioxid

 

Weinbeschreibung:

Frisch, fruchtig, jugendlich; mild-würzig, dezent blumig, grüner Apfel, Birne, Brennessel-Nuancen

Allergens

Schwefeldioxid und Sulfite

Wine
Fortified Wine
Sparkling Wine
Quality Sparkling Wine
Aromatic Quality Sparkling Wine
Sparkling Wine with added carbon dioxide
Semi-sparkling Wine
Semi-sparkling Wine with added carbon dioxide
Partially fermented grape must
Wine made from dried grapes
Wine made from overripe grapes
Aromatized Wine
Aromatized Wine-based drinks
Aromatized Wine-based cocktails
Wine-based drink
Non-alcoholic mixed drink
Aromatized non-alcoholic drink
Grape juice
Wine with Soda (G'spritzter)
Individueller Text
dry
off-dry
medium sweet
sweet
Austria
Germany
EN